Apples bonne femme |
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This is a simple baked apples dish but with one difference – the apples used are eating apples as opposed to cooking apples. Preparation Time: 10 Mins Cooking Time: 45 Mins Total Time: 50 Mins Ingredients For 4 servings… 4 Apples - eating - cored 60 gms Butter 60 gms Sugar - granulated 10 gms Sugar - vanilla 4 Croûtons - same size as the apples - fried in butter Method Arrange the apples in an ovenproof dish. Fill their insides with a mixture of the butter and sugars. Put a little water in the bottom of the dish and bake in a fairly hot oven (180°C) for about 35 minutes. Arrange the apples on the croûtons, Wine recommendations A sweet wine. Conventional Pommeau de Normandie Interesting Moscatel Sherry Muscat de Beaumes-de-Venise Adventurous Calvados
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