Fish dishes

Shellfish

Les moules farcies

Stuffed mussels

Lime, coriander and chilli baked scallops

Scallops with lime

Scallops à l'ancienne

Scallops Landaises

Scallop and mushroom kebabs

Scallop and chorizo kebabs

Scallops on a bed of leeks

Scallops with avocado velouté

Scallops au beurre blanc

Scallop parcels

Marinated scallops baked in radicchio leaves

Scallops with honey

Marinated scallops with lime and dill

Scallops à la Dieppoise

Scallops with white wine

Scallops served in their shells with honeyed vegetables, beurre blanc and slices of ham

Scallops in apple and cider sauce

Scallops with Jerusalem artichoke and jamón purée

Seared scallops with Serrano ham