Vegetables

 

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Gratin Dauphinois

Potatoes à la Landaise

Noisette potatoes

Potatoes with fried onions and eggs

Saffron rice with honey saffron dressing

Spinach with fresh cream

Wilted spinach with orange and garlic

Charred leeks with crème fraîche

Leeks with tomatoes

Honey glazed carrots

Caramelised parsnips

Salsify Polonaise

Fricassée of scorzonera

Délice of broccoli

Broccoli with spiced yoghurt

Red onion and purple-sprouting broccoli with chilli and garlic

Red cabbage with apple, bacon and balsamic vinegar

Red cabbage with speck

Brussels sprouts with Parmesan

Brussels sprouts with almonds

French beans with garlic

 

 

Garlicky runner beans

Runner beans with lemon and garlic crumbs

Runner beans with garlic, mint and lemon dressing

Sweet and sour runner beans

Runner bean ratatouille

Runner beans with garlic and crispy breadcrumbs

Fried courgettes

Stir-fried courgettes

Courgettes with tomatoes

Courgettes with tomato, oregano and basil

Roasted peppers and aubergines

Honey roast parsnips

Jerusalem artichokes with bacon, garlic and lemon

Cardoons bagna cauda

 

 
 

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